Well, our week started off wonderful, as last sunday Nick and I made a home cooked delicacy. We usually stick to some favorite recipes, but my grocery store hunting led to some cheap shrimp last week, so we had a treat for ourselves! I promise, if you can cook noodles, you can cook this Shrimp Scampi with no problem.
Ingredients:
1 bag of frozen, cooked shrimp (ours were tail off this time- super awesome!)
2 Tablespoons of chopped green onions
Juice from one lemon
1/4 Teaspoon of Salt (or just a rachel ray eyeball dash)
2 Cloves of garlic (I put ours in a little smusher thing, and I use about double this)
1/3 Cup Butter
1/4 Teaspoon of Hot Sauce
